English
Paid
Group

Authentic French Cuisine with Rudy

Prague

cooking

Course Program

  • Green pea soup Saint-Germain with beignet au crevette
  • Magret de canard a l orange with spinach and turnips fondant
  • Sea bass with sauce vierge and baked fennel
  •  Mousse au chocolate with raspberry Chambord liquer and fresh raspberry

Course length: 3.5 hours

Join us in this great evening. Enjoy cooking by yourself a delicious proper French menu. Our chef Rudolf will guide you to master your cooking skills. All these in a great atmosphere with friendly people, drinks and music.

Instructor: Rudolf Dolezal

2,190 CZK / Single session

+420 774 485 511

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